We start with a brown butter cookie dough, then add semi sweet chocolate and house made toffee bits. We top it off with a sprinkle of sea salt.

Inspired by the infamous monster of our youth. This cookie is a vanilla base cookie dough, lightly tinted blue. We add white and semi sweet chocolate chips, chunks of Oreos and Chips Ahoy.

A beautiful but simple bite of nostalgia. This pillowy soft sugar cookie is the OG of cookies.

Rich and bold espresso brewed from freshly ground coffee beans.

Smooth espresso blended with steamed milk and a hint of vanilla syrup.

Refreshing cold brew steeped for hours, served over ice for a smooth finish.

Decadent red velvet layers with rich cream cheese frosting, a true indulgence.

Luxurious chocolate mousse topped with whipped cream and chocolate shavings.

Delicate pastry crust filled with creamy custard and topped with fresh seasonal fruits.